Texas Restaurant Association Marketplace 2017

Kay Bailey Hutchison Convention Center Dallas

Sunday, July 9 - Monday, July 10, 2017

The deadline to order for this Show has already expired

Fire Extinguisher

Exhibitors using any heat source within their booth space are required to have a 10# ABC fire extinguisher in their booth space at all times.

Exhibitors using or displaying equipment which requires heated oil or grease for purposes of cooking within their booth space are required to have a Type K fire extinguisher in their booth space at all times.

Exhibitors are required to comply with all Fire Code Regulations. Please refer to the regulations found in this service manual. Please place orders prior to show site, as inventories will be limited. Prices listed are for purchase only.

NOTE: Fire Extinguishers will not be pre-delivered to your booth space. They are available at the Servicenter anytime during exhibitor move-in hours.

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